Sunday brunch at the Käserstatt mountain restaurant

Start your summer Sundays with alpine delights at the Käserstatt mountain restaurant

The offer

• 1 glass of Prosecco as an aperitif
• Various alpine and fresh cheeses from the Haslital
• Homemade jam, Hasli yoghurt and muesli
• Traditional Sunday braided bread (Zopf), butter rösti, crispy bacon and fried egg
• Bacon and sausage
• Hot meatloaf and Büürä-Hamme (farmer’s ham) with garnish
• Coffee, tea, Ovomaltine, milk and orange juice