Put on your apron and chef’s hat and create your own chocolate. The Funky Chocolate Club offers daily workshops to sweeten your stay in the Interlaken holiday region.
From the origin of the cocoa bean to the production of the delicious, indulgent chocolate bar, you will learn everything there is to know about Swiss chocolate. You take the homemade chocolate home with you as a souvenir. And in the workshops, the motto is “all you can eat” – so you can taste and degust to your heart’s content.
